summer Tasting Menu Now Available
The wait is over and the launch of our brand new Signature Tasting Menu is now here, just in time for summer! The new menu includes brand new dishes like our Gressingham Duck with honey, pumpkin & onion along with the return of a firm favourite, Chef Jono's Mushroom Tiramisu as seen on Masterchef the Professionals.
Vegetarian and Vegan Full Tasting menu’s are available. To view all menus click here.
Snacks
*
Sourdough & Yeast
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San Marzano Tomato
Tiger Milk, Pistachio, Salted Cheese
Perfect Serve Vodka Martini
*
Burnt Mackerel
Oyster, Apple, Dill, Horseradish
Chardonnay & Fiano - Puglia, Italy
*
Ramen Broth
Hen's Egg, Seaweed, Corn
Pinotage Rosé - Franschhoek, South Africa
*
Roast Cod Loin
Moulles Marinères, Cucumber, Caviar
Albariño - Salnés Valley, Spain
*
Pigs Cheek
Pumpkin, Onion, Praline
Carménère, Valle del Maule
*
Pineapple, Ginger, Wood Ants
Plum Sake - Akashi, Japan
*
Mushroom Tiramisu
Late Bottled Vintage Port - Douro, Portugal
*
Petit Fours
*
Cheese Selection £15
Menu Per Guest £70 / Drinks Paring Per Guest £70




